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The food processing industry relies on centrifuges for a wide range of applications, from oil extraction and juice clarification to dairy processing and food waste treatment. Centrifuges play a critical role in ensuring food quality and safety, removing impurities, separating components, and extendi
Centrifuges are available in a wide range of sizes and configurations, each designed for specific applications. Understanding the key differences between laboratory centrifuges and industrial centrifuges is essential for selecting the right equipment for your needs. In this article, we break down th
Fouling from plant residues, colloids, and pigments is a major challenge in herbal extraction, but anti-fouling membrane for herbal extraction technology minimizes downtime and extends membrane lifespan.Advanced anti-fouling membranes feature modified surfaces (e.g., hydrophilic coatings, nano-compo
